Casino Stewarding & Staffing
When running a busy, bustling kitchen, it is essential your chefs and food & beverage leaders have a reliable stewarding team working side-by-side to support your kitchen personnel and keep it clean and orderly.
Our expert stewarding services department will make sure that your staff has the equipment that they need, when they need it, without getting in the way and keeping your costs in check. The Service Companies’ team has 20+ years of casino kitchen and restaurant management experience, cleaning 75 restaurant kitchens (big and small) each day. We run the gamut with size and complexity.
Our planned operating model results in us having complete accountability for your casino’s stewarding operations. This will include recruiting, daily cleaning and sanitization of equipment, floor, and cookware, kitchen organization, and more.
Alternatively, if you want to supplement your stewarding team, we offer stewarding staffing services.
You can expect that your entire stewarding operation is led and managed according to best-in-class casino standards.